For Valentines Day I cooked my family and boyfriend pink heart shaped cookies. Very quick and easy to make and delicious!
Here is the recipe:
Again it is a recipe from my Moms old Mary Berry cake book. Best. Cake. Book. EVER. I did change the recipe slightly. I used pink buttons instead of chocolate chips and added pink food colouring to make the cookies pink.
This is what you will need:
Heres how they came out:
They were more like cakes than cookies but still delicious!
Firstly, you want to add in your ingredients to mixer (not the buttons/choc chips or food colouring yet)
While it is mixing you can preheat the oven and grease the tray with butter (to stop the cookies from sticking.
When the mixture is a dough form add in around a half a teaspoon of food colouring. Mix up. If not pink enough add more food colouring until satisfied with the colour.
Smash the buttons into pieces, I used a rolling pin, then add them into the dough.
Stir in the buttons evenly and spoon onto the tray.
Place in the oven for 15 minutes before checking on it. While cooking choose you cookie cutters.
When it is cooked it will be slightly golden and bouncy to touch.
Wait for it to cool completely before cutting out your shapes.
What did you eat on Valentines Day?
Let me know if you make up the cookies, I would love to see them!
Love Lou xoxox