This recipe uses the cheese sauce from this post. Just a nice quick and easy macaroni cheese that is great for warming you up with all of this cold weather.
Here’s what it looks like when finished:
Here’s what you will need:
– Milk (any kind)
– Flour (plain)
– Butter or Margarine
– Cheese (any kind)
– Black Pepper (for flavouring)
Firstly, a reminder on making the cheese sauce.
Add the butter to the pan and warm it slowly until it is completely melted.
Take off the heat and add a scoop of flour.
Add milk to the mixture until you have the required amount of sauce.
Keep stirring and turn up the heat until the mixture starts boiling.
Stir in the cheese until it is fully melted. You can always taste the sauce now to see if you would like to add more cheese to make it taste creamier.
Add black pepper for flavour. I add quite a lot as I like the taste but if you don’t like pepper you can skip this step or add a different spice/flavouring.
Mix the pepper in fully.
Now the sauce is complete you will need to boil the macaroni in water to cook them.
Cook the macaroni until it is soft. Strain the water out and add the macaroni to the cheese sauce.
Mix the sauce in thoroughly and divide into bowls.
It is delicious served like this or add a layer of cheese for a cheesy topping and grill.
Love Lou xoxox